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Snacks & lunchbox

You are here: Home / Archives for COOK / Snacks & lunchbox

Homemade muesli bars

08/03/2017 By //  by Jen Leave a Comment

These muesli bars are a cheaper alternative to commercial ones and use all natural ingredients. Our muesli bars …

Homemade muesli barsRead More

Filed Under: COOK, Snacks & lunchbox

Carrot cake

13/02/2017 By //  by Jen Leave a Comment

An oldie but a goodie – carrot cake. Fabulous for an afternoon tea cake, and also good as a lunchbox filler. You can …

Carrot cakeRead More

Filed Under: COOK, Snacks & lunchbox

Cacao vegan meringues

09/11/2016 By //  by Jen Leave a Comment

Meringues have long been off the menu for vegans or people with egg allergies. But no more, thanks to wonderful …

Cacao vegan meringuesRead More

Filed Under: COOK, Snacks & lunchbox

Polenta cake

24/10/2016 By //  by Gaby Leave a Comment

This polenta cake is a great gluten free alternative to our semolina cake. The syrup keeps the cake moist, which means …

Polenta cakeRead More

Filed Under: COOK, Snacks & lunchbox

Choc chip weetbix slice

10/10/2016 By //  by Gaby Leave a Comment

We love a simple lunchbox slice. This choc chip weetbix slice only takes moments to make and is freezable. …

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Filed Under: COOK, Snacks & lunchbox

Ham and cannellini bean fritters

14/09/2016 By //  by Gaby Leave a Comment

These simple ham and cannellini bean fritters are a simple, kid-friendly meal, that are also great in the lunchbox.  …

Ham and cannellini bean frittersRead More

Filed Under: COOK, Meals & dinners, Snacks & lunchbox

Cinnamon jam drops

07/09/2016 By //  by Gaby Leave a Comment

These cinnamon jam drops will take you back to your childhood. But make plenty: they won't last long. …

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Filed Under: COOK, Snacks & lunchbox

Semolina cake

10/08/2016 By //  by Gaby Leave a Comment

This semolina cake is a great alternative to a vanilla cake. The syrup keeps the cake moist, and the semolina gives it a …

Semolina cakeRead More

Filed Under: COOK, Snacks & lunchbox

Chocolate eclairs

27/06/2016 By //  by Gaby Leave a Comment

Making your own chocolate eclairs is not as complicated as you might think. They make a lovely special occasion morning …

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Filed Under: COOK, Desserts & special occasion, Snacks & lunchbox

Soy roasted seeds

22/06/2016 By //  by Jen Leave a Comment

These soy roasted seeds are smashing with afternoon or pre-dinner drinks. They are made in minutes, and will keep for a …

Soy roasted seedsRead More

Filed Under: COOK, Snacks & lunchbox

Banana bread

15/06/2016 By //  by Jen Leave a Comment

This dense banana bread has a long shelf life as it is packed with bananas, which keeps it moist for up to a week (if it …

Banana breadRead More

Filed Under: COOK, Snacks & lunchbox

After school crêpes

08/06/2016 By //  by Jen Leave a Comment

If you need a tasty snack after school that the kids will love, why not try making your own crêpes? With a splash of …

After school crêpesRead More

Filed Under: COOK, Snacks & lunchbox

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Tip of the week

Salads are best served at room temperature. If making them in advance, take them out of the refrigerator in time to get to room temp.

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