• BOOK
  • APP
    • About the App
    • iPhone tutorial
    • iPad tutorial
    • FAQs
    • App troubleshooting
  • ABOUT

Mobile Menu

  • PLAN
    • Planner templates
    • Meal plans
      • Summer
      • Autumn / Fall
      • Winter
      • Spring
    • How-to
  • BUY
  • COOK
    • Breakfast
    • Snacks & lunchbox
    • Meals & dinners
    • Sides & salads
    • Desserts & special occasion
  • Search
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Menu
  • Skip to left header navigation
  • Skip to right header navigation
  • Skip to main content
  • Skip to secondary navigation
  • Skip to footer

Before Header

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

PlanBuyCook

Meal planning made simple

  • BOOK
  • APP
    • About the App
    • iPhone tutorial
    • iPad tutorial
    • FAQs
    • App troubleshooting
  • ABOUT
  • PLAN
    • Planner templates
    • Meal plans
      • Summer
      • Autumn / Fall
      • Winter
      • Spring
    • How-to
  • BUY
  • COOK
    • Breakfast
    • Snacks & lunchbox
    • Meals & dinners
    • Sides & salads
    • Desserts & special occasion
  • Search

Archives for 2018

You are here: Home / Archives for 2018

Cook a week’s meals in one day

03/04/2018 By //  by Jen Leave a Comment

You can get most of a week's cooking done in one session with a bit of organisation and a three-hour window of time. …

Cook a week’s meals in one dayRead More

Filed Under: PLAN

Vegetable pasties

02/04/2018 By //  by Gaby 1 Comment

Vegetable pasties can be a great weekend meal, that are also perfect for lunch boxes of after-school snacks. It is …

Vegetable pastiesRead More

Filed Under: COOK, Meals & dinners, Snacks & lunchbox

Meal plan #22 – Autumn/Fall

28/03/2018 By //  by Gaby Leave a Comment

Pesto is one of those perfect meals: vegetarian, freezable, only takes a tiny bit of space in your freezer and is ready …

Meal plan #22 – Autumn/FallRead More

Filed Under: Autumn / Fall, MEAL PLANS

Baccala / Bakalaj – Salted cod

23/03/2018 By //  by Gaby Leave a Comment

Bakalaj (also known as baccala in Italian) is a traditional dish from Istria in Croatia, near the border of Italy. It is …

Baccala / Bakalaj – Salted codRead More

Filed Under: COOK, Meals & dinners

Meal plan #21 – Autumn/Fall

21/03/2018 By //  by Gaby Leave a Comment

Chick pea curry is one of our go-to pantry meals. Most of the ingredients are stored in the pantry, which makes it an …

Meal plan #21 – Autumn/FallRead More

Filed Under: Autumn / Fall, MEAL PLANS

Surprising foods you can freeze

20/03/2018 By //  by Gaby Leave a Comment

We all know about storing frozen vegetables, frozen berries and raw meat, but there are loads of foods that you can …

Surprising foods you can freezeRead More

Filed Under: PLAN

Niçoise salad

20/03/2018 By //  by Gaby Leave a Comment

Niçoise salad is quick and easy and makes a great quick dinner or lunch. The oil from the tuna works with the lemon to …

Niçoise saladRead More

Filed Under: COOK, Sides & salads

Sunday night dinners

19/03/2018 By //  by Gaby Leave a Comment

Sunday night is a great night for a quick meal that doesn't require a lot of effort. Having one night a week where you …

Sunday night dinnersRead More

Filed Under: Meals & dinners, PLAN

Meal plan #20 – Autumn/Fall

14/03/2018 By //  by Gaby Leave a Comment

When the weather is a little unpredictable  it is good to mix up the week with some cool weather meals and hot weather …

Meal plan #20 – Autumn/FallRead More

Filed Under: Autumn / Fall, MEAL PLANS

Salmon poke bowl

12/03/2018 By //  by Gaby Leave a Comment

Poke shops are poke-ing up everywhere! Pronounced Poh-kay, the dish originated in Hawaii as either an appetiser or main …

Salmon poke bowlRead More

Filed Under: COOK, Meals & dinners

Meal plan #19 – Autumn / Fall

07/03/2018 By //  by Gaby Leave a Comment

If you have a curry or stir fry on the menu, think about doubling the steamed rice to give you extra for later in the …

Meal plan #19 – Autumn / FallRead More

Filed Under: Autumn / Fall, MEAL PLANS

Meal plan #18 – Autumn

28/02/2018 By //  by Gaby Leave a Comment

One vegetarian meal a week is good for the body and the hip pocket. This week's silverbeet risotto is easy to cook and …

Meal plan #18 – AutumnRead More

Filed Under: Autumn / Fall, MEAL PLANS

  • « Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 6
  • Go to page 7
  • Go to page 8
  • Go to page 9
  • Go to page 10
  • Go to Next Page »

Footer

Tip of the week

Salads are best served at room temperature. If making them in advance, take them out of the refrigerator in time to get to room temp.

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Contact Us
  • Sitemap

Site Footer

  • Contact Us
  • Sitemap

Copyright © 2025 · Appetising Ideas